Oliveira Lopes de Moura, V.; Batista Dornelas, J.; Silva Pinto de Moraes, L.; Ferreira Torrente, L.; Rodrigues Rezende, S.; Francisca Cardoso de Oliveira, T.; Leonardo Guimarães da Costa, W.; Braoios, A.; de Sousa Mendes Moreira Alves, D.; Hallison Alves Rezende, H. Occurrence of potentially highly pathogenic free-living amoebae in ready made salads from restaurants in Jatai, Goias, Brazil. Rev Patol Trop 2022, 51 (1), 87-96. https://doi.org/10.5216/rpt.v51i1.70704.