Costa, Celso de Paula, Christian Grandsire, and Benir de Oliveira. 2007. “SUBSTITUTION OF SOYBEAN BRAN BY TOASTED CASEIN IN CHICKEN FOOD”. Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics] 5 (1): 107-10. https://doi.org/10.5216/pat.v5i1.2205.