[1]
A. J. de Mesquita, J. C. Seraphin, J. L. Ribeiro, and F. C. Dias Filho, “CORRELATION BETWEEN THE PARAMETERS OF MILK QUALITY OBTAINED AT PRODUCTION SOURCE”, Pesq. Agropec. Trop., vol. 18, no. 1, pp. 13–20, Nov. 2007, doi: 10.5216/pat.v18i1.2538.