Leitão RA, Paiva PC de A, Rezende CAP de. NUTRITIVE VALUE OF COFFEE (Coffea arabica L.) HULLS TREATED WITH SODIUM HYDROXIDE AND/OR UREA SUPPLEMENTED WITH ALFALFA (Medicago sativa L.) HAY. Pesq. Agropec. Trop. [Internet]. 2007 Nov. 6 [cited 2026 Oct. 7];35(1):31-6. Available from: https://teste.revistas.ufg.br/pat/article/view/2283