CORRELATION BETWEEN THE PARAMETERS OF MILK QUALITY OBTAINED AT PRODUCTION SOURCE

Authors

  • Albenones José de Mesquita UFG
  • José Carlos Seraphin EMGOPA
  • José Leonides Ribeiro UFG
  • Francisco Carvalho Dias Filho UFG

DOI:

https://doi.org/10.5216/pat.v18i1.2538

Abstract

With this work we have in view to evaluate the hygienic conditions of raw milk, stored in milk cans at production sources. We extracted 63 milk samples immediately after the morning milking (by machine or by hand) in cattle farms, located in the great region of Goiânia city, State of Goiás, that we assorted at random from 33 farms in 16 municipalities. It was determined the milk dirtiness rate with results in mg/l and correlated with micro-organism enumerations as quality indicators. Also was made, between them, the correlation of micro-organism indicators.

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Published

2007-11-28

Issue

v. 18, n. 1, Jan./Dec. 1988

Section

Research Article

License

Authors will not be paid for published articles and must waive their copyright in favor of the PAT journal. On the other hand, they are solely responsible for the content of those articles, even if the Editor holds the right to adjust them to the norms of the journal. Authors are allowed to publish their articles simultaneously in their institutional repositories, as soon as the original publication at the PAT journal is mentioned.

How to Cite

MESQUITA, A. J. DE et al. CORRELATION BETWEEN THE PARAMETERS OF MILK QUALITY OBTAINED AT PRODUCTION SOURCE. Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics], v. 18, n. 1, p. 13–20, 28 Nov.2007.